Friday, December 5, 2008

Alice's Tea Cup


Brunch is great thing and any excuse to have breakfast food at a meal other than breakfast is OK by me.

One of my favorite places in the city to have brunch is Alice's Tea Cup. The name and decor of the restaurant is inspired by Lewis Carroll's Alice in Wonderland with Alice-inspired art and quotes lining the walls. Dishes and tea are served on what I would describe as "mismatched" china, but I feel this only adds to the restaurant's overall charm. With 3 locations in Manhattan, Alice's is best known for its lengthy tea list and freshly baked scones. Scone flavors rotate daily, but once you try their pumpkin scone (pictured above), you'll never order any other flavor. If you are in the mood for a serious meal, the brunch menu offers a tasty selection of breakfast goodies - eggs, crepes, pancakes and such. My personal favorite is Poached Eggs with Smoked Salmon on a Buttermilk Scone.

More pictures below...

Tuesday, December 2, 2008

Caracas Arepa Bar


It's been quite some time since I've posted anything and what can I say but I just haven't gotten around to it. I've been saving up some things I've wanted to post about and now that I have much more free time on my hands, I'll see if I can just get them all out on a regular basis over the next week or so.

Anyhoo... a couple weeks ago, I had dinner with a friend of mine at Caracas Arepa Bar in the Lower East Side. The place dishes up freshly made arepas, which are made-to-order and are hot and toasty when they get to your table. As you can see, it's tiny and we had to wait about an hour for a table, but it was worth it for some delicious delcious beef and chorizo in our bellies. If you're not in the mood to wait for a table, they have a "To Go" version a couple of stores down. However, arepas are still made-to-order so don't expect fastfood-like speed.

More pictures below...